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煮熬八宝粥的五大秘籍!

来源:http://www.hzshuxin.com  日期:2019-07-06
八宝粥加盟在这里向大家介绍一下煮熬八宝粥的五大秘籍,希望大家喜欢!
Babao porridge is here to introduce to you the Five Secrets of boiling Babao porridge, I hope you like it!
1.泡米:要熬出又软又滑的粥泡米是步,至少浸泡30分钟让米粒吸收水分。如果加入豆类等食材一定要单独泡水一小时以上,吸入水分后再煮更容易软烂也易于消化吸收。
1. Soak rice: It is the first step to make soft and smooth porridge rice. Soak rice for at least 30 minutes to absorb water. If legumes and other food ingredients are added, they must be soaked in water for more than one hour alone. It is easier to boil after inhaling water, which is also easy to digest and absorb.
2,加冷水:水要加的适量才会熬出浓稠适宜的粥,一般稀粥大米和水的比例为:1:13稠粥大米和水的比例为:1:10,(用一般米量杯)。
2, add cold water: water should be added to the right amount to cook thick and suitable congee, the proportion of rice and water is: 1:13 congee rice and water ratio is: 1:10 (with ordinary rice measuring cup).
3.火候:一般米入锅用大火煮沸后,就立马转中小火不断搅拌,如果容易溢出就转为小火慢慢的熬至浓稠,我一般喜欢用大砂锅熬粥,一来粥不宜糊底,二是不容易将米汤溢出损失营养,而煮出的粥会更加绵密。
3. Temperature: When rice is boiled in a large pot, it will be stirred in small and medium fires immediately. If it spills easily, it will be boiled slowly until it is thicker. I usually like to use a large casserole to boil porridge. First, porridge is not suitable for paste. Second, it is not easy to spill out rice soup and lose nutrients, and the porridge will be more dense.
八宝粥加盟
4.搅拌:俗话说“煮粥没有巧,三十六下搅”,一是旺火时搅拌防止米粒粘锅;之后小火慢熬时搅拌米粥会让米粒搅散,米粥变得更加浓稠。
4. Stirring: As the saying goes, "There is no coincidence in boiling porridge, thirty-six stirring." First, stirring to prevent rice sticking to the pot when the fire is strong; then stirring rice porridge when the small fire is slow boiling will make the rice granules stir and disperse, and rice porridge becomes thicker.
5.八宝粥放入食材的顺序:一般难煮的先放入,如豆类等;容易熟的桂圆,红枣,核桃等在后才放入。每放入一次食材,就应该搅拌均匀。
5. The order in which the eight treasures porridge is put into the ingredients: generally, the most difficult to cook is put in first, such as beans; the easiest to cook longan, jujube, walnuts and so on are put in last. Every time the ingredients are put in, they should be stirred evenly.
以上就是八宝粥加盟的煮熬方法了,更多精彩资讯欢迎点击我们的官网:http://www.hzshuxin.com
The above is the cooking method of Babao porridge. For more excellent information, please click on our website: http://www.hzshuxin.com.